Ontario Nature Blog

Wild edibles are important culturally, nutritionally and economically in Ontario. Aboriginal peoples have a long history of living off the land through the harvest of wild foods, providing communities with inexpensive and nutritious food year-round. Likewise, many other cultures have traditions of harvesting edible wild plants. With the recent resurgence of interest in local foods, ...

Read More

I woke up this morning to a story on the local news that a family of nine had died in another northern First Nation reserve house fire. Among the dead were three children. The underlying cause – poverty and what the reporter called “third world living conditions”. It’s enough to take your breath away.

Read More

From my first day with Ontario Nature, the Forest Stewardship Council (FSC) has been a big part of my work. Though I was familiar with FSC certification, my knowledge was limited to associating the green “check tree” logo with environmentally conscious paper products. My involvement with FSC over the past year opened my eyes to ...

Read More

When a friend offered me accommodations during the United Nations climate negotiations in Paris, I couldn’t say no.

Read More

For decades biologists have been observing declines in woodland caribou across Canada and much effort has been put into understanding caribou range retraction and population loss. As Canadians we are attracted to woodland caribou because of their beauty and elusiveness and have granted them national icon status. Their loss is our loss, which is why ...

Read More